The satisfaction of eating a tomato that you’ve sown yourself – or a carrot!
Discover the secrets of the seed: choosing the right seeds ; how, where and when to sow ; planting the plants at the right time and how to properly care for these tiny new plants. You’ll walk away with a clear step-by-step guide to use at home to ensure future success when growing food from seeds or from store-bought plants.
The workshop is 90 minutes long and cost $22 if paid in advance online ($25 cash on the day) with a discounted rate if you register for the full series. Two spots are available for Timebank credits.
Check dates to the right and register now!